June 23rd, 2009
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The Man x Machine x Material collaboration by Jarrod Lim and The American Hardwood Export Council explores how generative AI can enhance design processes while also revealing the areas where human intuition remains irreplaceable.
In this candid interview, the culinary mastermind behind Singapore’s Nouri and Appetite talks about food as an act of human connection that transcends borders and accolades, the crucial role of technology in preserving its unifying power, and finding a kindred spirit in Gaggenau’s reverence for tradition and relentless pursuit of innovation.
Schiavello’s Wave stool by Brian Steendyk, typifies the designer’s flair for uniting the cheeky with the sophisticated.
Make Architects has completed work on an iconic sandstone building in Sydney’s CBD. With light heritage touches and an emphasis on public connection, Capella Sydney is a new hotel filled with architectural grace.
The internet never sleeps! Here's the stuff you might have missed
Designing people-first buildings with flooring that contributes to achieving WELL features in the WELL Building Standard. Works with WELL is a new trademark created by the International WELL Building Institute for use by manufacturers to show when their products align with features in the WELL Building Standard.
Superfreak is a sumptuous new café in Sydney’s inner west whose rich colours, evocative textures and smart layout combine to create a memorable atmosphere.
To honour Wilson Architects’ storied legacy, the practice has released a tome titled Genius Loci.
Herman Miller’s Bay Work Pod isn’t just about creating a cosy nook amidst the expanse of an open office – it’s about fostering a genuinely inclusive environment where everyone feels empowered to do their best work. Could this be the pod that finally gets it right?