A report by not-for-profit Australian Made Campaign shows that there has been an increase in Australian businesses registering to brand products as genuinely ‘Made in Australia’.
October 21st, 2015
The ‘made in’ label matters more than ever, as more and more brands move offshore to manufacture and produce their goods. Where once it was possible to hide where and how things are made, now digitally connected consumers are able to easily discover and reveal false origin claims and companies that fail to live up to ethical and safety standards.
Increasingly, consumers care about the origin of their products and the values that are attached with a country of original label like ‘Made in Australia’. They are looking for greater connection with designers and manufactures, and they want to know the story behind their product. So how can brands use this knowledge to inform their strategy?
A new report by Australian Made Campaign says the average number of businesses registering to use the Australian Made, Australian Grown logo each month has almost doubled over the past year. According to Australian Made Campaign Chief Executive, Ian Harrison, the sharp rise in use of the logo could be largely attributed to increasing awareness of the benefits of locally made goods, and the impact buying locally has on the economy, community and environment.
As you might expect, for many designers the ‘Made in Australia’ label is an advantage, and offers a consistent marketing statement that reinforces brand positioning and a story about provenance. The label is also a way of offering transparency and accountability to the consumer, a way of setting a benchmark for the quality of a product, and a way of demonstrating safety and ethical values.
“Our research shows country-of-origin is a key factor in product purchase decisions,” says Harrison. “Consumers might buy Aussie out of a sense of responsibility, but at the end of the day, products made and grown here are often better quality and value, and that keeps consumers coming back for more,” Mr Harrison said.
Australian Made Campaign
australianmade.com.au
INDESIGN is on instagram
Follow @indesignlive
A searchable and comprehensive guide for specifying leading products and their suppliers
Keep up to date with the latest and greatest from our industry BFF's!
In design, the concept of absence is particularly powerful – it’s the abundant potential of deliberate non-presence that amplifies the impact of what is. And it is this realm of sophisticated subtraction that Gaggenau’s Dishwasher 400 Series so generously – and quietly – occupies.
Schneider Electric’s new range are making bulky outlets a thing of the past with the new UNICA X collection.
To honour Chef James Won’s appointment as Gaggenau’s first Malaysian Culinary Partner, we asked the gastronomic luminaire about parallels between Gaggenau’s ethos and his own practice, his multidimensional vision of Modern Malaysian – and how his early experiences of KFC’s accessible, bold flavours influenced his concept of fine dining.
In this candid interview, the culinary mastermind behind Singapore’s Nouri and Appetite talks about food as an act of human connection that transcends borders and accolades, the crucial role of technology in preserving its unifying power, and finding a kindred spirit in Gaggenau’s reverence for tradition and relentless pursuit of innovation.
With a program so huge where do I even start? You may well ask! And we’ve curated a comprehensive list of the our top highlights ahead of Melbourne Design Week. Don’t delay – read now!
Which projects were the ones that had you inspired and enthralled in 2017? With the year coming to an end we thought it was time to recap the best of the best.
The much-awaited July issue of DQ (Design Quarterly) magazine is on sale today. Celebrating its 30th issue, this special edition is packed with all the regular goodies, but with a flirty theme! Pick up your copy at newsagents and some bookstores. Check out the DQ new website
The internet never sleeps! Here's the stuff you might have missed
W Bali – Seminyak opened back in 2011, so how is the design of this luxury resort holding up in the fast-paced locale?
We spoke to the Belgian architect about his work ‘Optô,’ which was on display as part of the exhibition ‘Poetica’ by WonderGlass at Milan Design Week 2025.