To celebrate their new Sydney showroom, Haworth CEO Franco Bianchi was on hand, while guests shared drinks, food and conversation under the new sculptural installation made with ‘Clouds’ by Kvadrat and the Bouroullec brothers, now available from Haworth.
November 16th, 2009
A searchable and comprehensive guide for specifying leading products and their suppliers
Keep up to date with the latest and greatest from our industry BFF's!
Vert, an innovative demountable pergola designed for urban greening, is reshaping the way we think about sustainability in urban architecture.
BLANCO launches their latest finish for a sleek kitchen feel.
BLANCOCULINA-S II Sensor promotes water efficiency and reduces waste, representing a leap forward in faucet technology.
In this candid interview, the culinary mastermind behind Singapore’s Nouri and Appetite talks about food as an act of human connection that transcends borders and accolades, the crucial role of technology in preserving its unifying power, and finding a kindred spirit in Gaggenau’s reverence for tradition and relentless pursuit of innovation.
Ben Morgan takes a look at Established & Sons MY LONDON campaign, kicking off with an installation by Japan’s Nendo and the release of their new catalogue.
A visit to Copenhagen is not complete without popping by the Gubi showroom to experience the brand ‘at home’ – and what a place to explore and enjoy!
The internet never sleeps! Here's the stuff you might have missed
Within the intimate confines of compact living, where space is at a premium, efficiency is critical and dining out often trumps home cooking, Gaggenau’s 400 Series Culinary Drawer proves that limited space can, in fact, unlock unlimited culinary possibilities.
The $160 million transformation of 500 Bourke Street in Melbourne’s CBD has revitalised a 1970s Brutalist icon, originally designed by Godfrey & Spowers.