The art of baking is the star of the show at Baker D. Chirico, Brisbane, and it’s not the first time March Studio has partnered with the renowned bakery.
In a project defined by bold juxtapositions in terms of lighting, finishes and materials, Technē has created new layers of experience for Lucy Liu restaurant in central Melbourne. Building on the original restaurant fit-out by March Studio, the redesign involved reconfiguring office spaces in order to provide a new private dining room area.
Despite evolving beyond the handmade, craft in architecture today retains the act of making and refining through advanced technology, expanding the architect’s playbook.
Aesop’s Gough Street store pays tribute to Hong Kong’s vertical urban character, as well as the store’s original printing press bones and the humble but effervescent glass brick.
Aesop’s Gough Street store pays tribute to Hong Kong’s vertical urban character, as well as the store’s original printing press bones and the humble but effervescent glass brick.